Cloud Watching and Randomness

Hey guys! To the point; I was bored and it was sunny. Therefore I went outside,did some cloud watching and photographed really random things.You should try it! It is really calming and a nice time to go over things that occurred in the week or just spend sometime with yourself.

It's been sooo long! Last week I was reunited with my crush. Well, plural, one of my crushes.You know the drill. It can obviously be one thing for sure. What is it? What is it? What is it?

Food.

Can't tell what it is? Come up closer. Squish your nose against the screen if you have to. Yepp that's right! OREOS! asdfghjkl;  I need more. There is not even a possibility of my mum buying Oreos, putting them in the cupboard and expecting there to be some left at the end of the day.  What's your food crush?

Talking about crush, there's another one added on the endless list. It's not exactly new but still I thought I would tell you. Carter Reynolds. I saw him on vine and urgh.Oh and  I find his mum really cute. Is that weird?

Here is my alltime babe. Daniel James Howell aka Danisnotonfire. Wish you a very happy birthday! <3 <3 Sorry for mentioning another boy in your presence.

 My mood has been really up there this week ^, maybe because I'm not caring about silly things.

I would like to say a HUUUUGEEEE THAAANKKK YOUUU to all the readers of my blog =) 

These special readers should help me however, by giving me an idea of what my next post should be about! Yeah and the cas follows and ish.

Bye bye xx

Food Love ♥1

Hey guys! This is just a short post on a new food combination I love. You need to try it out.

Wedding Cake and Caramel Ice-Cream.
No it's  not my wedding cake; I'm not there yet.Its from a Wedding Anniversary Celebration I went to this week and it tastes heavenly. The sweet caramel Ice cream is Tesco's Caramella flavour (it is so inexpensive) and these two work so well together. The slight bitter notes from the traditional wedding fruit cake are complimented with the rich taste of the ice cream. Dried fruit and the chunks of toffee give this another dimension in texture and it is splendid. Please don't mind the pictures- I'm not exactly the best food photographer.

 Thanks for reading. What's your newest food combination?

Bye bye xx